New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Search for the best recipe to suit any occasion.
Cold smoked venison salad with white peaches and cranberry vinaigrette
Venison Croquettes with Piccalilli Mayonnaise by Sophie Wright
Easy to prepare and tender to eat.
A little time, and a little attention create this succulent starter for 6.