Recipes

New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Search for the best recipe to suit any occasion.

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Selected recipes

VENISON SATAY

Easy to prepare and tender to eat.

Warm Beet Salad

Roasted venison with warm roasted red beet salad.

Szechuan Spiced Venison

This Asian inspired venison recipie with pickeld vegetable and spiced mison dressing is sure to get your taste buds going

Venison Medallions with Roasted Squash and Parsley Tabbouleh and fresh Salsa Verde Dressing

A very simple mid week recipe for the summer

New Zealand Venison