Recipes

New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Search for the best recipe to suit any occasion.

Cuts

Cooking style

Search by ingredients / keywords

 

Selected recipes

Szechuan Spiced Venison

Szechuan Spiced Venison

This Asian inspired venison recipie with pickeld vegetable and spiced mison dressing is sure to get your taste buds going

SPIT ROAST OF VENISON WITH SMOKED CORN AND BLACK BEAN HASH

SPIT ROAST OF VENISON WITH SMOKED CORN AND BLACK BEAN HASH

Slow cooked tender venison with smoky BBQ flavours.

Warm Beet Salad

Warm Beet Salad

Roasted venison with warm roasted red beet salad.

Rare roasted venison with beetroot and garlic salad

Rare roasted venison with beetroot and garlic salad

Seared and roasted tender venison topside combined with the risch flavours of slow roasted beetroot and fresh garden vegetables.