Chargrilled venison cutlets, cumin & fennel rub, smoked garlic mashed potato puree, pinot & mint jelly reduction, chargrilled summer vegetables with walnut and cherry relish
Warm venison tenderloin with grilled pears and fresh walnuts on rocket salad with a Gorgonzola dressing.
Avocado and cilantro cream is a delicious complement to these quesedilla which are fun and easy to do on the bbq.
Venison Osso Bucco with New Pea and Sweetcorn Risotto and a Red Wine Sauce.
Melt in your mouth tender venison fillet (tenderloin) matched with roasted seasonal vegetables. Serves four as a light luncheon or an summer evening entrée.
Fennel and venison naturally compliment each other - and this delicious and hearty meal is really healthy too.
Award-winning chef Neil Brazier has recreated this Indian-inspired venison dish which features on the menu at The Sugar Club in Auckland's Sky City Complex. Perfect for dinner parties, this mouth-watering meal features New Zealand farmed raised venison medallions as the star of the show and is bound to impress your guests.
Infused with the delicate flavour of tea this light summer dish will surprise your guests.
Roasts are easy to cook with a little forward planning create a delicious meal for the family.
Instructions on how to cook a venison steak.